How Baking Became Everyone's Outlet During This Quarantine
For the past weeks, it seems like everyone suddenly knew how to bake. Our Instagram feeds and Facebook timelines have been full of banana bread, chocolate chip cookies, muffins, and more. But what is it about bread that home bakers find so appealing in times of crises? Why did baking become an outlet to channel all our fears and anxieties?
Hotels that Accommodated Frontliners
Hospitality is alive amidst the crisis as hotel groups worldwide remain open for medical workers in the frontlines to fight against coronavirus. Various hotel chains have reached out to help and we want to acknowledge the hospitality of our heroes.
Chefs Who Helped During the Quarantine
Chefs. What comes to mind when you hear this word? Food? Cooking? Culinary? How about we add to that: Generosity. Amidst this pandemic, chefs have certainly stepped up.
How to stay Safe and Healthy on a Cruise in 2020
In order to make sure all of you cruise hospitalians start your voyages safe and sound, here are just a few steps to make sure you keep yourself, your guests and your colleagues safe and healthy when working on a cruise after Covid 19
A prickly hospitalian: The story of the pineapple
Pineapples. They are delicious, they are funny-looking and they are the international symbol of hospitality. If that last point was surprising to you, then read on! Aside from just its strange appearance and unique taste, the pineapple has taken quite a journey across the world that has led many to give it such a reputation
Why is customer service so important?
Customer service is a very crucial part in the hospitality industry. It is one of the core values of a business that aims to provide an exceptional service that makes the customer feel valued, important and cared-for.